53 lines
2 KiB
Markdown
53 lines
2 KiB
Markdown
![]() |
---
|
||
|
date: 2013-08-01
|
||
|
title: Home-made Energy Drink
|
||
|
category: cycling
|
||
|
featured_image: https://farm8.staticflickr.com/7120/7645659336_357c65c781.jpg
|
||
|
---
|
||
|
|
||
|
This is a post which breaks from the normal subjects of Linux
|
||
|
and storage.
|
||
|
|
||
|
Today I am going to share a very simple recipe for what I drink when I
|
||
|
am cycling. I have some fairly simple requirements for this. 1. It must
|
||
|
work (it must rehydrate me effectively) 1. It must not be a rip off 1. I
|
||
|
want to have a at least a reasonable idea of what is in it.
|
||
|
|
||
|
You can spend a small fortune on these drinks. Exercise nutrition is big
|
||
|
business, but starting at roughly 1 euro a bottle (3-4 euros a day at
|
||
|
this time of year, plus my hay fever medicines) they can get pricey.
|
||
|
|
||
|
In reality you need 3 things:
|
||
|
|
||
|
1. Water, and plenty of it
|
||
|
2. Sugar to give you back the fuel you burn.
|
||
|
3. Salt to help you absorb the fluid
|
||
|
|
||
|
I use 500ml bottles from my [LBS](https://www.laboutiqueducycle.fr/)
|
||
|
that I chose for very technical reasons (they gave them to me free).
|
||
|
|
||
|
The important thing to get right is the proportions. Not enough sugar
|
||
|
and you will not replace the glucose that you burn, too much and you
|
||
|
will struggle to absorb it. Likewise with salt, not enough and you\'re
|
||
|
absorption rate will be to slow, too much and it will 1) taste nasty and
|
||
|
2) dehydrate you.
|
||
|
|
||
|
For each 500ml bottle I go for:
|
||
|
|
||
|
- 3 teaspoon sugar (15-20g)
|
||
|
- 2-3 pinchs of salt
|
||
|
|
||
|
That would taste disgusting, so add a touch of fruit squash to taste. I
|
||
|
use Grenadine, because the children love it so it always in the fridge,
|
||
|
but a sugar-free squash would be fine or a dash for fresh fruit juice.
|
||
|
To allow for the extra sugar in the Grenadine, I cut down the added
|
||
|
sugar by 1 teaspoon.
|
||
|
|
||
|
Finally, I use unrefined sugar and for the salt I use [Sel de
|
||
|
Guérande](https://en.wikipedia.org/wiki/Gu%C3%A9rande#Salt_marshes).
|
||
|
That way I know I am using the best quality ingredients, something I am
|
||
|
sure the likes of Gatorade do not do.
|
||
|
|
||
|
Final cost is minimal, but it seems to work for me. Everyone is
|
||
|
different, so these levels need adjusting for you.
|